Chef Stigs, LLC

Sip. Savor. Celebrate.

  • Potato Pave with Parmigiano Foam

  • Close-up of roasted peaches garnished with fresh mint, served in a creamy sauce with toasted oats and drizzled caramel sauce.

    Caramelized Peaches with Bourbon Creme Anglaise

  • A gourmet salad with cherry tomatoes, onion slices, mozzarella balls, fresh green leaves, pine nuts, edible flowers, and roasted bread crumbles on a decorative white plate with gold and red accents, placed on a black metal outdoor table.

    Panzanella Salad

  • Several plates of green-colored dessert garnished with chopped pistachios, red fruit, and green herbs on a marble surface.

    Pistachio Panna Cotta

  • Plate with three ravioli pasta pieces in a green sauce, garnished with small green droplets, on a decorative gold and white plate on a brown marble countertop.

    Caramelle Pasta with Ricotta, Lemon, and Basil Oil

  • Plate of food with mashed potatoes topped with roasted carrots, a braised beef short rib, gravy, and microgreens on a decorative plate.

    Braised Short Rib with Roasted Carrots and Fennel

  • Multiple plates with sliced beef Wellington, mashed potatoes, grilled vegetables, and dark gravy.

    Beef Wellington

WORK WITH Chef Stigs

Cooking Lessons

Hands‑on, high‑energy classes tailored to groups, couples, or corporate teams. Learn techniques, explore global flavors, and cook alongside a professional chef.

Private Dinners

Custom multi‑course menus designed around your tastes, dietary needs, and event vision. From elegant plated dinners to family‑style feasts, every detail is handled with precision and warmth.

Party Catering

Whether it’s a birthday, anniversary, corporate gathering, or holiday party, Chef Stigs LLC brings restaurant‑quality dining directly to your space — complete with menu design, shopping, cooking, service, and cleanup.

A chef wearing a white coat with the name "Chef Stigs" is cooking on a stovetop, stirring food in a frying pan with a wooden spatula.

Food should be personal, memorable, and crafted with intention.

Every dish begins with seasonal ingredients, thoughtful technique, and a commitment to hospitality. Whether you’re seeking comfort, elegance, performance‑driven nutrition, or a dramatic showpiece, Chef Stigs LLC builds menus that reflect your story and elevate your experience.

Service Area

Based in San Antonio and proudly serving all of Texas — including Austin, Hill Country, Houston, Dallas, and beyond.